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Burlodge USA, Inc.

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Contact: Keith Edgington - President
Web: http://www.burlodgeusa.com
E-Mail:
Address: 3760 Industrial Dr. / PO Box 4088, Winston-Salem, North Carolina 27105, USA
Phone: +1-(336)-776-1010, 877-738-4376 | Fax: +1-(336)-776-1090 | Map/Directions >>
 
 

Profile: Burlodge USA, Inc. supplies specialized meal management systems particularly suited to cook-chill and cook-serve applications. We are accredited with ISO 9003 certification. Our product line includes tempserve tray carts, valu-line tray carts, multigen, bulk ovens, hospitality/breakfast carts, dish dispensers, mobile hot food tables and conveyors. Our retherm oven features include temperature range up to 355°F, prime cooking and electronic controls. We offer a range of support equipments for cook-chill production and tray assembly.

7 Products/Services (Click for related suppliers)  
• Commercial & Service Industry Machinery• Conveyors• Food Packaging
• Food Processing Equipment• Industrial Machinery• Industrial Refrigeration
• Ovens

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